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Banana and Chocolate Chip Cake

Dunrobin Valley Banana and Chocolate Chip Cake Dunrobin Valley Banana and Chocolate Chip Cake

Ingredients (serves 8)

125g Sunflower Margarine

125g Light Soft Brown Sugar

2 Eggs (beaten)

2 Bananas (peeled and mashed)

250g Self Raising Flour (sifted)

1 Teasp Baking Powder

50g Chocolate Drops

ΒΌ Teasp Sunflower Oil

Method

1. Place the margarine and sugar in a bowl and beat together until light and creamy.

2. Beat in the eggs one at a time, followed by the banana.

3. Fold in the flour, baking powder and the chocolate drops.

4. Grease a 1.75 litre microwaveable bowl with sunflower oil.

5. Spoon the mixture into dish and cook on HIGH for 7 minutes.

6. Leave to stand for 3 minutes, then turn out and cool on a wire rack

  • Timings may vary according to wattage of microwave

A 102.78g serving contains:

  • Energy 1492kJ 357kcal 18%
  • Fat 17gMed24%
  • Saturates 4.3gMed22%
  • Sugar 23gMed26%
  • Salt 0.80gMed13%

of an adults reference intake.

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